bouquet of roses with two people touching wine glasses together in background

Valentine's Day Dinner

Friday, February 14, 2020

Share the love this Valentine’s Day with a romantic 6-course meal with a stunning ocean view!

Now taking reservations at 6 p.m. and 8 p.m on Friday, February 14 for an exquisite 6-course meal prepared by executive chef, Glenn MacNayr.

Valentine's Day Menu:

1st Course

Chilled Jumbo Shrimp
Shaved pickles vegetable, citrus vinaigrette,
Fresh micro greens

2nd Course

Pan Seared Sea Scallop
Roasted asparagus & Chevere risotto,
Truffle mushroom, saffron bure blanc

3rd Course

Red Oak & Frisé
Candied tomato, artichoke, spiced walnut,
champagne vinaigrette

4th Course

Poached Lobster & Ravioli
Sweet corn custard, lobster, fava bean,
Roasted tomato reduction

5th Course

Roasted Beef Tenderloin
Brussels sprout & bacon ragout, baby carrot,
potato rostini, thyme demi

6th Course

Pair of chocolate covered strawberries

Cost is $125 per couple and includes taxes and gratuity (beverages not included).

To make your reservations please call 508-356-2102

Valentine's Day Overnight Package

Overnight packages are also available at great low rates for a stay February 14-15, 2020.

View Valentine's Day Package Information