Cape Cod Dining
The history of a region can be told through its cuisine. At the Sea Crest Beach Hotel, we enjoy introducing every guest to the delights of the sea. Falmouth's story is told through each bite of lobster, each shelled clam or fried oyster. Cape Cod's real flavor is discovered in every refreshing cocktail and fresh calamari. Come explore the culinary pleasures of a bygone era and reacquaint yourself with how delicious simplicity can be.
Red's Restaurant and Lounge
Each night Red's draws sun-lovers, sports enthusiasts, executives, beach bums and visitors to Red's, a celebration of one of sports all-time greatest personalities and philanthropist, Arnold Jacob "Red" Auerbach. Whether you have just spent hours riding your kayak on Buzzard's Bay or have managed to escape from the afternoon's meeting, this casual eatery will welcome you with all your favorites. A variety of settings available from private intimate dining in the PDR, family friendly Three Seasons Porch, or the Private Red's Room.
Red's Fall / Winter Menu
Mother's Day Brunch
Lobby Café (Seasonal)
Slip into the serenity of Café, where wireless internet access, current news programming, freshly brewed coffee and specialties are available. For a quick bite in the morning and getting in touch with the world outside, this is a superb option.
The Ocean View Room
Enjoy your breakfast overlooking the white sands of Old Silver Beach and watch the variety of vessels sail by on Buzzard's Bay.
Red's Poolside Bar (Seasonal)
Featuring an open deck overlooking the swimming pool and Old Silver Beach, the poolside bar allows you to let loose, enjoy a favorite drink, and really smell the ocean air of Buzzard's Bay. Ocean views mix with cocktails and conversation to create an unforgettable summer ambience.
Red's Take Out (Closed; reopens June 2014)
Red's Fall Winter Menu
Grab and go specials allow you to spend more time doing what you love. At Red's Take Out, you can have your cake and eat it, too. Pick up lunch on your way to the beach, and enjoy a flavorful meal in between sailing, paddling or building the perfect sandcastle. Take-out never tasted so good.